Tandul Masala Papad

Culinary Story:

Locally sourced rice, handpicked with care by the dedicated hands of women in self-help groups, and a meticulous drying process form the heart of this culinary creation.

Health Benefits:

Beyond its delightful taste, Tandul Papad offers a guilt-free snacking experience. Made with the natural goodness of rice, it not only satisfies your crunchy cravings but also contributes to your overall well-being.

Usage Suggestions:

Incorporate the crunch of Tandul Papad effortlessly into your snacking routine. Whether enjoyed on its own or paired with chutneys and dips, these crispy delights bring the authentic taste of homemade snacks to your table.

Pairing Recommendations:

Pair Tandul Papad with a variety of chutneys, pickles, or enjoy it as a side with your meals. Its versatile and crispy nature complements a range of culinary creations, allowing you to experiment with tastes and create delightful combinations.

Indulge in tradition, savour the crunch—Tandul Papad isn’t just a snack; it’s a flavourful essential that brings the authentic taste of rice to your palate.